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1-Dish Cheese Pizza Bake

Posted by Mary Belitskus  

02:11 PM May 15, 2010

(A family favorite!)


Batter
Cooking Spray
1-3/4 cups all-purpose flour
2 envelopes RapidRise yeast
2 teaspoons sugar
1/2 teaspoon salt
3/4 cup very warm water (120°F to 130°F)
2 tablespoons olive oil
 
Topping
1/2 cup pizza sauce
favorite pizza toppings
2 cups shredded mozzarella  cheese
 
Mix batter ingredients in a pre-sprayed 9-1/2-inch deep dish pie plate. (I like to mix the batter in a separate bowl and then proceed as directed.)
Spread pizza sauce evenly over batter.


Sprinkle with cheese.

Bake by placing in a COLD oven; set temperature to 350°F.
Bake for 30 minutes or until done.




Note: Do not use regular yeast.  It must be a rapid or quick rise yeast.  I use Fleischmann's RapidRise yeast.  I top the sauce with green peppers, onions, garlic, and olives and then put on the cheese.  Use whatever toppings you prefer.

Add a comment

Megan — 05:57 PM May 17, 2010

I can't wait to try this one - I think I will on Wednesday Evening, thanks Mary!

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